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Mapleline Farm celebrates new milk facility and conservation work with open house
The Kokoskis have actively worked to keep their dairy farm operation viable and to protect its natural resources by partnering with federal and state programs including the USDA’s Environmental Quality Incentives Program (EQIP) and the state’s Agricultural Preservation Restriction (APR) program.
The milk processing equipment was moved from its previous location at Quality Milk in Ware to the farm in January. Mapleline Farm produces farm fresh milk in glass bottles which they sell through their farm store and home delivery, and is also available at local food stores, restaurants and bakeries. "Your conservation efforts and participation in NRCS programs are helping to
maintain the environmental viability of your farm and to protect the precious
natural resources of this community and region," said Cecil Currin, State
Conservationist for NRCS in Massachusetts, presenting the Kokoskis with a certificate for
appreciation for partnership and commitment in conservation.
Last year, John Kokoski installed an innovative waste storage project. As part of his EQIP contract, a Comprehensive Nutrient Management Plan (CNMP) developed for the farm. Kokoski’s CNMP, a valuable progressive planning tool, was the first one to be signed and implemented in Massachusetts. The CNMP provided Kokoski with nutrient management recommendations for applying manure and wastewater to meet the nutrient requirements of his crop fields. Kokoski’s SlurryStore tank was sized to store the collected heifer manure, milkhouse wastewater and milk processing wastewater.
Celebrating their 100th anniversary of operating the farm this year, the Kokoskis were recognized by the state Department of Agricultural Resources as a “Century Farm.”
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